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| Filetti Pizza |
This is just great pizza! It's Neapolitan style, which is thin crust and cooked in a wood burning stove. There are a couple of locations, they have a
website with menus and daily specials. The pizza's come in individual size or sharing size. The crust is phenomenal and the toppings are not so traditional and oh so tasty. Lunch is deli style and you pay at the counter then they bring the food. Dinner is
a la carte.
My favourite is called:
Panna e Pancetta cream, pancetta, parmigiano, mozzarella,
ricotta, scallions
It's so yummy and creamy with the perfect salty taste with the pancetta.
It's worth checking out.
Four stars.....I had one undesirable experience here that had to do with the service.
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